Water Pollutants and What to Do About Them
Pollutants in Water
Many other chemicals are added to our tap water before we drink it.
Deep artesian water - which is added to the dam water.
Surface dam water - to which is added chlorine and fluorine.
Ground water - which is heavily saturated with suspended matter and dissolved acids (which give it the brown colour).
This water is then added to the scheme water. So we have the situation where our water is heavily saturated with inappropriate mineral salts and a large amount of added chemicals.
What Water is Best?
The first of five main sources is Tap water, and we have seen why that is not a choice. The second is bottled mineral water, which can be quite high in mineral salts. It is however reasonably pure and is quite acceptable to drink socially. The other three choices bear more detailed analysis.
Distilled Water
This water is very pure. It is produced by boiling water and condensing the steam. Because of its purity, it is also highly absorbent of salts and other minerals. Distilled water is therefore very effective at leaching excessive minerals and salts from the body.
It is also very sweet and pure tasting. Because of its ability to remove minerals, it must only be used exclusively for short periods of up to 6 months. Longer than this and it can begin to leach essential minerals from the body. It is spectacularly effective as an adjunct to the treatment of hypertension and arthritis.
Tank Water
Tank water is probably the ideal water to drink but there are some factors which must be considered. Roofs and gutters are not always clean. Roofs in rural areas may be even more suspect especially if there is crop dusting or aerial or spray pesticides being used. Always consider these factors and the source of tank water before using it.
Filtered Water
There are a number of types of filters available. These include simple carbon filters and more sophisticated carbon filters. All filters retain trace minerals but their individual effectiveness at removing pollutants is proportional to their cost.
With a few exceptions, we should all drink 6 to 8 small glasses of clean water throughout the day. A lesser quantity would be acceptable if some fresh juices are included in the diet. Therapeutically, distilled water is the first choice, then moving on to filtered water or clean rain water.
Dee is a Doctor of Reflexology, Homeopathic Practitioner, Certified Aromatherapist, and Reiki Master. Her site is AkobiAromas.com - a source of quality aromatherapy, herbal and reflexology information and products.
Article Source: http://EzineArticles.com/
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Pollutants in Water
Many other chemicals are added to our tap water before we drink it, which at the very least will include fluoride.
Most drinking water comes from three sources.
Ground water - which is heavily saturated with suspended matter and dissolved acids (which give it the brown
colour). To clear this water, aluminium sulphate (alum) is added as a coagulant and then chemical polyelectrolytes are
added to further settle the coagulated wastes. This water is then passed through sand filters to remove the settled
particles. Some of the chemicals remain in the water.
Surface dam water - to which
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